Suya spice
1
Points®
Total time: 25 min • Prep: 15 min • Cook: 10 min • Serves: 12 • Difficulty: Easy
Suya is a smoky, nutty, and spicy West African spice rub made with ground roasted dried peanuts, ginger, and chillies. It makes a great rub and dip for grilled meat, but it really goes well with just about anything.
Ingredients
Peanut butter powder
50 g
Ground Ginger
3 tablespoon(s), level
Vegetable stock cube
2 cube(s)
Garlic powder
1 tablespoon(s), level
Cayenne Pepper
2 teaspoon(s), level
Ground Nutmeg
½ teaspoon(s), level
Instructions
1
In medium frying pan, stir the peanut butter powder constantly over medium heat for 5-7 minutes, until it starts to turn deep golden brown.
2
Add the remaining ingredients to the pan and stir until aromatic, about 30 seconds. Let cool. Store in airtight container for up to 6 months.
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