
Summer lentil salad
7
Points® value
Total Time
5 min
Prep
5 min
Serves
1
Difficulty
Easy
If you're searching for recipes that will give you more time in the sun rather than the kitchen, look no further than this light lentil salad
Ingredients
Puy lentils, ready to eat
½ pouch(es)
Light feta cheese
25 g
Capers, in Brine
½ tablespoon(s)
Red onion
¼ small, thinly sliced
Rocket
30 g
Lemon
¼ zest(s) of 1
Lemon Juice, Fresh
1 teaspoon(s)
Olive Oil
1 teaspoon(s)
White Wine Vinegar
1 teaspoon(s)
White Wine Vinegar
1 teaspoon(s)
Parsley, fresh
1 sprig(s), fresh