
Steamed Blueberry Cake
6 - 7
PersonalPoints™ per serving
Total Time
1 hr 40 min
Prep
10 min
Cook
1 hr 30 min
Serves
8
Difficulty
Easy
This cake steams in a saucepan of simmering water like a classic pudding, so you don't have to use the oven at all.
Ingredients
Plain White Flour
80 g, plain white
Caster Sugar
75 g
Bicarbonate of Soda
½ teaspoons, level
Baking powder
1½ teaspoons, level
Ground Cinnamon
¼ teaspoons, level
Egg, whole, raw
1 medium, raw, lightly beaten
Skimmed Milk
60 ml
Low Fat Fruit Yogurt
120 g, vanilla
Rapeseed Oil
2 tablespoons
Vanilla Extract
1 teaspoons, level
Blueberries
145 g, fresh
Icing Sugar
4 teaspoons, level
Salt
1 pinch