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Photo of Spiced lamb burgers by WW

Spiced lamb burgers

9
Points® value
Total Time
27 min
Prep
15 min
Cook
12 min
Serves
4
Difficulty
Easy
Lamb makes a tasty alternative to beef in these succulent, spicy burgers, with grated carrot added to bulk them out.

Ingredients

Lean Lamb Mince (less than 16% fat), raw

350 g

Carrots, raw

1 medium

Spring Onions

4 medium

Chilli, green or red

2 teaspoon(s), , chopped

Coriander, Dried

1 teaspoon(s), level, , ground

Coriander, fresh

2 tablespoon(s), , chopped

Salt

1 pinch

Black pepper

1 g

White pitta bread

4 mini

Salad leaves

1 portion(s), , to serve

Instructions

  1. In a mixing bowl, combine the lamb, carrot, spring onions, chilli, ground coriander, fresh coriander or parsley. Season with salt and pepper. Form into 4 burgers, then cover and chill until ready to cook.
  2. Preheat the barbecue, char-grill pan or grill. Cook the burgers for about 5-6 minutes per side, or until done to your liking. Warm the pitta bread and split open. Stuff with salad leaves, add the burgers and serve immediately.

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