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Photo of Spiced chickpea salad by WW

Spiced chickpea salad

1
Points® value
Total Time
7 min
Prep
5 min
Cook
2 min
Serves
4
Difficulty
Easy

Ingredients

Fennel Seeds

1 teaspoon(s), level, black onion seeds

Cumin seeds

1 teaspoon(s), level

Root Ginger

1 teaspoon(s), grated

Garlic

1 clove(s), crushed

Olive Oil

1 teaspoon(s)

Lime Juice, Fresh

20 ml

Chickpeas, cooked

1 can(s), large, drained

Spinach

50 g

Cucumber

⅓ individual, extra large, chopped

Red onion

1 small, thinly sliced

Instructions

  1. For the dressing, whisk together the black onion seeds, cumin seeds, grated ginger, garlic, olive oil and the juice of 1 lime with 1 tablespoon water. Season with salt and freshly ground black pepper and set aside.
  2. Put the chickpeas in a bowl with the spinach, cucumber and red onion. Pour over the dressing and toss to coat, then serve immediately.

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