
Spiced carrot & ginger soup
0
PersonalPoints™ per serving
Total Time
30 min
Prep
5 min
Cook
25 min
Serves
4
Difficulty
Easy
Sweet carrots and fiery root ginger are a match made in soup heaven. We’ve made this dish even more delicious with a hint of harissa and a trio of chopped fresh herbs.
Ingredients
Calorie controlled cooking spray
4 spray(s)
Root Ginger
30 g, grated
Garlic
2 clove(s), finely chopped
Harissa Paste
1 tablespoons
Ground Cumin
1 teaspoons, level
Ground Coriander
½ teaspoon, level
Carrots, raw
600 g, 2 x 300g packs prepared carrot batons
Vegetable stock cube(s)
1 cube(s), to make 900ml
Coriander, fresh
1 tablespoons, picked and roughly chopped
Parsley, fresh
1 tablespoons, flat-leaf, leaves picked and roughly chopped
Mint, Fresh
1 tablespoons, picked and roughly chopped
Salad leaves
4 portion(s), to serve