Spiced barbecued pineapple
0
Points®
Total time: 10 min • Prep: 5 min • Cook: 5 min • Serves: 4 • Difficulty: Easy
Barbecues aren’t just for cooking up sausages and burgers! Firm, ripe fruits that hold their shape are perfect for barbecuing, and are a delectable end to any meal
Ingredients
Calorie controlled cooking spray
4 spray(s)
Pineapple
1 medium, cut into 16 x 1cm thick pieces
Mixed Spice
1 teaspoon(s), level
Instructions
1
Mist the grill of a barbecue with calorie controlled cooking spray, then heat to high. Peel, core and slice 1 pineapple into 16 x 1cm-thick pieces. Mist the fruit with cooking spray, then sprinkle over ground mixed spice. Barbecue the pineapple for 1-2 minutes on each side, or until golden brown.
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