Sparkling fruit punch
4
Points®
Total time: 15 min • Prep: 15 min • Cook: 0 min • Serves: 8 • Difficulty: Easy
So refreshing - and very pretty too - this punch will be a hit at parties without throwing you off the wagon!
Ingredients
Strawberries
100 g, thickly sliced
Grapes, Black or White
50 g, red, seedless, halved
Kiwi Fruit
1 medium, peeled and sliced
Raspberries
50 g
Lime
2 medium, juice from 2 limes
Fruit juice drink/squash, ready to drink
4 ml, elderflower cordial
Rum
100 ml, white, (Bacardi)
Rosé Wine
6 glass(es), small, (1x750ml bottle) sparkling rosé, chilled
Diet Lemonade
500 ml
Mint, Fresh
8 sprig(s), to decorateice cubes (optional)
Instructions
1
Put the fruit into a punch bowl or large jug with the lime juice and elderflower cordial.
2
Add the rum, rosé wine and lemonade. Stir gently, then add 2-3 mint sprigs. Ladle or pour into glasses, adding more mint sprigs. Top up with ice cubes, if you like, then serve.
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