Photo of Spaghetti with smoked trout & lemon by WW

Spaghetti with smoked trout & lemon

11
9
0
SmartPoints® value per serving
Total Time
15 min
Prep
5 min
Cook
10 min
Serves
4
Difficulty
Easy
Wholewheat pasta is an incredibly versatile (and great tasting) starting point for all kinds of meals. Try this quick and simple idea…

Ingredients

Wholewheat Pasta, dry

375 g, spaghetti

Asparagus, raw

375 g, trimmed weight, sliced

Peas, fresh or frozen

120 g

Smoked trout

200 g, flaked

Lemon(s)

½ zest(s) of 1

Lemon Juice, Fresh

1½ tablespoons

Instructions

  1. Bring a large saucepan of salted water to the boil and cook the pasta according to pack instructions or until just tender, adding the asparagus and petit pois for the final 2 minutes of cooking time.
  2. Drain the pasta, reserving some of the cooking water, and vegetables and return to the pan. Add the smoked trout, lemon rind, lemon juice and 4tbsp of the reserved cooking water. Season with salt and pepper and toss to combine, then serve.

Start eating better than ever!