Smoked salmon & cream cheese muffin
4
Points®
Total time: 10 min • Prep: 5 min • Cook: 5 min • Serves: 1 • Difficulty: Easy
Ingredients
Smoked salmon
30 g
Medium fat soft cheese
1 tablespoon(s)
Wholemeal English Muffin
½ individual
Capers, in Brine
1 teaspoon(s)
Chives, Fresh
1 teaspoon(s)
Instructions
1
Toast the muffin half then spread with the cream cheese. Top with the salmon, capers and fresh chives.
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