Protein powder red fruit muffins
2
Points®
Total time: 25 min • Prep: 5 min • Cook: 20 min • Serves: 6 • Difficulty: Easy
Ingredients
Red berry protein powder
100 g, unprepared
Baking powder
1 teaspoon(s), level
Light Brown Sugar
1 tablespoon(s)
Egg, whole, raw
2 medium, raw
0% fat natural Greek yogurt
125 g
Skimmed Milk
80 ml
Raspberries
18 g
Blueberries
18 g
Icing Sugar
1 teaspoon(s), level
Instructions
1
Preheat the oven to 200°C, fan 180°C, gas mark 6. In a bowl, combine the WW Protein Booster Red Fruits with the baking powder and brown sugar.
2
Add the eggs, yogurt and skimmed milk. Whisk into a soft batter.
3
Reserve 6 of the fruits, chop the rest and add them to the batter. Mix gently with a wooden spoon. Pour the mixture into 6 non stick muffin moulds.
4
Press the reserved fruits in on top of each muffin. Cook in the oven for 20 minutes. Cool to room temperature and remove from the muffin moulds. Enjoy sprinkled with icing sugar
People Also Like
Join the #1 doctor-recommended weight-loss programme*
*Based on a 2023 survey by Cerner Enviza of 500 doctors who recommend weight-loss programmes to patients.