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Quinoa
3
Point(s)
Total Time
30 min
Cook
30 min
Serves
6
Difficulty
Easy
Ingredients
Quinoa, Dry
200
g
Instructions
Thoroughly drain and rinse 200g quinoa then put into a
pan with 400ml water and season with plenty of salt, and
bring to a boil over a high heat. Reduce the heat to low,
then cover and cook for 15 minutes. Remove from the
heat, cover and let stand for 10 minutes or until tender.
Fluff the quinoa with a fork before serving.
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