
Potato crust Italian chicken pie
1
Points® value
Total Time
1 hr 25 min
Prep
25 min
Cook
1 hr
Serves
6
Difficulty
Easy
Using grated potato rather than pastry keeps the SmartPoints nice and low in this tasty, warming pie
Ingredients
Potatoes, Raw
750 g
Calorie controlled cooking spray
4 spray(s)
Egg yolk, raw
2 medium
Onion
1 large, diced
Garlic
2 clove(s), crushed
Chicken breast, skinless, raw
2 medium, cut into 2cm strips
Aubergine
1 medium, cut into 2 cm cubes
Roasted red peppers in brine, drained
250 g, drained weight
Tinned Tomatoes
1 can(s), large
Tomato Purèe
1 tablespoon(s), level
Dried Mixed Herbs
1 tablespoon(s)
Courgette
1 medium, cut into thick ribbons
Parmesan Cheese
15 g, grated