
Pork & apricot burgers
7
Points® value
Total Time
30 min
Prep
10 min
Cook
20 min
Serves
2
Difficulty
Easy
Burger and chips with a difference! And quicker than a takeaway, too.
Ingredients
Sweet potato, raw
300 g, cut into wedges
Calorie controlled cooking spray
4 spray(s)
Extra lean pork mince (5% fat), raw
125 g
Ready to eat apricots (semi-dried)
35 g, chopped finely
Thyme, Fresh
2 teaspoon(s)
Pine nuts
15 g
Wholemeal bread roll
2 medium, toasted lightly
0% fat natural Greek yogurt
1 tablespoon(s)
Salad leaves
2 portion(s)
Tomato
1 large, sliced