Plum and Apple Compote with Spiced Yogurt
3
Points®
Total time: 20 min • Prep: 10 min • Cook: 10 min • Serves: 4 • Difficulty: Easy
Never underestimate just how delicious a simple poached fruit compote can be – this is so yummy!
Ingredients
Plums
500 g, halved and pitted
Apple
2 medium, eating, peeled, cored and sliced
Apple juice
200 ml, as purchased, unsweetened
Cinnamon Stick
1 stick(s)
Muscovado Sugar
2 tablespoon(s), dark
Artificial sweetener
1 teaspoon(s)
Fat Free Natural Yogurt
200 g
Mixed Spice
½ teaspoon(s), level
Instructions
1
Put the plums, apples and apple juice into a large saucepan. Add the cinnamon stick and muscovado sugar. Heat and simmer gently, without a lid, for about 10 minutes or until the fruit is tender. Leave to cool for 10-15 minutes. Taste and add powdered sweetener, if required.
2
Stir the yogurt and mixed spice together. Serve with the fruit compote.
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