Petrifying pizzas
4
Points®
Total time: 20 min • Prep: 10 min • Cook: 10 min • Serves: 12 • Difficulty: Easy
Fright night is here! Our horrifying Halloween hors d’oeuvres may be ghoulish but they’re not so scary when it comes to Points
Ingredients
White pitta bread
12 mini
Tomato Purèe
60 g
Dried Mixed Herbs
½ teaspoon(s)
Light Mozzarella
200 g, cut into 12 equal slices
Olives, in Brine
2 individual, black, pitted, sliced into small pieces
Instructions
1
Preheat the grill to medium. Spread 1 tsp tomato purée on each pitta and sprinkle over the herbs.
2
Trim each mozzarella slice into a rough ghost shape and arrange on top of the pittas. Add the olive pieces to resemble eyes and mouths.
3
Transfer to a baking tray and grill for 6-8 mins or until the mozzarella has melted.
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