Photo of Peanut butter, banana & agave porridge by WW

Peanut butter, banana & agave porridge

8
7
4
SmartPoints® value per serving
Total Time
10 min
Prep
5 min
Cook
5 min
Serves
1
Difficulty
Easy

Ingredients

Porridge oats

30 g

Skimmed Milk

160 ml

PB Fit Peanut Butter Powder

1 tablespoons

Banana(s)

1 medium

0% fat natural Greek yogurt

1 tablespoons

Groovy Food Co. Agave Nectar Light Amber & Mild

1 teaspoons

Instructions

  1. Put 30g porridge oats, 160ml skimmed milk, 1 tabslepoon peanut butter powder and ½ mashed banana in a small pan and set over a medium heat. Bring to the boil, then reduce the heat and cook, stirring, for 2-3 minutes until the oats are soft and the mixture is creamy.
  2. Serve the cooked porridge topped with the remaining ½ banana, sliced, 1 tablespoon 0% fat natural Greek yogurt and 1 teaspoon agave syrup.

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