
Pastrami on rye
5
PersonalPoints™ per serving
Total Time
10 min
Prep
10 min
Cook
0 min
Serves
1
Difficulty
Easy
Ingredients
Reduced Fat Mayonnaise
1 tablespoons
Fat Free Natural Fromage Frais
1 tablespoons
Smooth Mustard
1 teaspoons, level
Shallots
1 medium
Cabbage
50 g
Carrots, raw
1 small
Poppy Seeds
1 teaspoons, level
Rye Bread (German Style)
1 slice(s), small
Pastrami
4 slice(s), medium
Pickled Gherkins, drained
1 medium