
Party Raclette
3
PersonalPoints™ per serving
Total Time
16 min
Prep
10 min
Cook
6 min
Serves
12
Difficulty
Easy
Melted Raclette or Gruyere cheese on toasted bread is a great winter delight, especially if you're entertaining.
Ingredients
Rye Bread (German Style)
300 g, cut into 12 thin slices
Gruyère Cheese
100 g, or Raclette, grated or finely chopped
Plain White Flour
10 g, plain
Smooth Mustard
10 g
Skimmed Milk
100 ml
Black pepper
⅛ teaspoons, freshly ground