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Parmesan roasted broccoli

2

Points®

Total time: 25 min • Prep: 5 min • Cook: 20 min • Serves: 4 • Difficulty: Easy

Ingredients

Broccoli, raw

600 g

Olive Oil

1 tablespoon(s)

Lemon

1 zest(s) of 1

Lemon Juice, Fresh

1 tablespoon(s)

Vegetarian parmesan style hard cheese

25 g

Instructions

1

Preheat the oven to 220°C, fan 200°C fan, gas mark 7, and line a baking sheet with baking paper. Toss the broccoli florets with the olive oil and lemon juice, then spread out on the prepared baking sheet and roast for 15 minutes.

2

Scatter over the grated cheese, season to taste, then roast for another 3 minutes until the cheese is melted.

3

Scatter over the grated lemon zest and serve immediately.

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