
Padrón peppers with manchego & almonds
3
Point(s)
Total Time
10 min
Prep
5 min
Cook
5 min
Serves
4
Difficulty
Moderate
Tapas – we just can’t get enough of them. To celebrate all that garlicky gorgeousness, here’s a classic Spanish dish bursting with flavour and colour, made healthier.
Ingredients
Olive Oil
1 teaspoons
Sainsbury's Padron Peppers
250 g
Tesco Manchego Cheese
20 g
Morrisons Toasted Flaked Almonds
20 g