
Mushroom & spinach soup
6
Points® value
Total Time
30 min
Prep
10 min
Cook
20 min
Serves
4
Difficulty
Easy
Packed with loads of fresh spinach and mushrooms, this deliciously creamy soup is big on flavour, small on time.
Ingredients
Low Fat Spread
25 g
Onion
1 small, finely chopped
Mushrooms
450 g, finely chopped
Garlic
2 clove(s), crushed
Thyme, Fresh
1 tablespoon(s), chopped
Plain White Flour
25 g
Vegetable stock cube
2 cube(s), 900ml
Spinach
100 g, roughly chopped, plus a few extra leaves, to serve
Half Fat Crème Frâiche
150 g