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Mixed bean salad

1

Points®

Total time: 10 min • Prep: 10 min • Cook: 0 min • Serves: 4 • Difficulty: Easy

Ingredients

Mixed Beans, cooked

1 can(s), large, drained, in water, drained and rinsed

Capers, in Brine

1 tablespoon(s), drained

Spring Onions

2 medium, trimmed and finely chopped

Cucumber

¼ individual, extra large, finely chopped

Red pepper

½ medium, deseeded and finely chopped

Mint, Fresh

2 tablespoon(s), finely chopped

Lemon

½ zest(s) of 1, grated

Lemon Juice, Fresh

1 tablespoon(s)

Olive Oil

1 tablespoon(s), extra virgin

Instructions

1

Drain and rinse a tin of mixed bean salad in water, then put in a serving bowl with the capers, spring onions, cucumber, red pepper, mint, lemon juice & zest and the olive oil. Stir to combine, then serve.

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