
Mexican-style brown rice casserole
2 - 9
PersonalPoints™ per serving
Total Time
55 min
Prep
25 min
Cook
30 min
Serves
6
Difficulty
Easy
Like a burrito in a bowl, this dish is great for gatherings but easy enough for a weeknight dinner.
Ingredients
Calorie controlled cooking spray
4 spray(s)
Brown rice, boiled
800 g
Fresh Salsa (no oil)
325 g
Ground Cumin
1 teaspoons, level
Refried Beans
435 g
Sweetcorn, frozen, boiled
280 g
Chilli, Green or Red
1 individual, diced
Chilli Powder
1 tablespoons, level
Spinach
280 g
WW Grated Reduced Fat Cheese
60 g
Coriander, fresh
2 tablespoons