Melon, mozzarella & mint skewers

Name: Melon, mozzarella & mint skewers
Prep time: 25 min
Cook time: PTnullM
Total time: 25 min
Yield: 16 servings
Cuisine: English
Ingredients: 1 tablespoons Mint, Fresh finely chopped; 1 tablespoons Vinegar, All Types Sherry; 2 teaspoons, level Honey; 1 teaspoons Olive Oil; 1500 g Cantaloupe Melon scopped into balls or cubed; 6 sprig(s) Mint, Fresh (32 large leaves); 140 g Mozzarella Pearls

1 - 2

PersonalPoints™ per serving

Total Time

25 min

Prep

25 min

Serves

Difficulty

Easy

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Ingredients

Mint, Fresh

1 tablespoons, finely chopped

Vinegar, All Types

1 tablespoons, Sherry

Honey

2 teaspoons, level

Olive Oil

1 teaspoons

Cantaloupe Melon

1500 g, scopped into balls or cubed

Mint, Fresh

6 sprig(s), (32 large leaves)

Mozzarella Pearls

140 g

Instructions

Whisk the chopped mint with the sherry vinegar, honey and olive oil. Season to taste. Thread a melon ball onto a small skewer followed by a mint leaf, a mini mozzarella ball, a second mint leaf and a second melon ball. Repeat to make 16 skewers.

Melon, mozzarella & mint skewers

Ingredients

Instructions

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