Marvellous minestrone

Name: Marvellous minestrone
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6 servings
Ingredients: 1 large Onion chopped; 2 clove(s) Garlic crushed; 70 g Carrots, boiled chopped; 3 stick(s) Celery, cooked sliced thinly; 0.5 small Swede chopped; 1 can(s), large, drained Borlotti beans, cooked drained; 400 g Tinned Tomatoes; 2 tablespoon(s), level Tomato Purèe; 1 tablespoon(s) Dried Mixed Herbs; 100 g Green Beans trimmed and sliced; 1 pinch Black pepper; 1 leaf/leaves Basil, fresh; 1500 ml Fresh Vegetable Stock; 50 g White pasta, dry

Points® value

Total Time

50 min

Prep

10 min

Cook

40 min

Serves

Difficulty

Moderate

This minestrone is marvellous because it fills you up and keeps you satisfied. It’s a great take-to-work option too.

Ingredients

Onion

1 large, chopped

Garlic

2 clove(s), crushed

Carrots, boiled

70 g, chopped

Celery, cooked

3 stick(s), sliced thinly

Swede

½ small, chopped

Borlotti beans, cooked

1 can(s), large, drained, drained

Tinned Tomatoes

400 g

Tomato Purèe

2 tablespoon(s), level

Dried Mixed Herbs

1 tablespoon(s)

Green Beans

100 g, trimmed and sliced

Black pepper

1 pinch

Basil, fresh

1 leaf/leaves

Fresh Vegetable Stock

1500 ml

White pasta, dry

50 g

Instructions

Place all the vegetables into a large lidded saucepan, then add the tomato puree, tinned tomatoes and stock. Bring to the boil, then simmer for 20-25 minutes. Until the vegetables are tender.
Add the pasta shapes and green beans. Stir well, then cook for a further 8-10 mins, until the pasta is tender. Season then serve, topped with a few basil leaves.

Marvellous minestrone

Ingredients

Instructions

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