
Marinated beef fillet with roast sweet potato
7 - 9
PersonalPoints™ per serving
Total Time
35 min
Prep
10 min
Cook
25 min
Serves
2
Difficulty
Easy
For a special treat fillet steak fits the bill. Give it extra oomph with a chilli and tomato marinade that's full of flavour.
Ingredients
Chilli Sauce
1 tablespoons
Tomato Purèe
1 tablespoons, level
Beef fillet steak, raw
220 g, (2 x 110g steaks)
Sweet potato(es), raw
1 medium, cut into 8 wedges
Olive Oil
2 teaspoons
Lemon Juice, Fresh
2 tablespoons
Wholegrain Mustard
1 teaspoons, level
Salad leaves
1 portion(s)
Salt
1 pinch, and black pepper, freshly ground