
Lentil Sag
1 - 11
PersonalPoints™ per serving
Total Time
30 min
Prep
5 min
Cook
25 min
Serves
4
Difficulty
Moderate
A Saag is an Indian-style dish containing spinach. Serve with rice (either basmati or plain long-grain).
Ingredients
Calorie controlled cooking spray
10 spray(s)
Onion(s)
1 large, chopped
Garlic
4 clove(s), crushed
Turmeric
2 teaspoons
Curry Powder
1 teaspoons, garam masala
Cardamom, Ground
2 teaspoons, level, crushed
Bay leaf, dry
1 leaf/leaves
Split Red Lentils, dry
480 g
Vegetable stock cube(s)
2 cube(s), (make 1 3/4 pints)
Spinach
240 g, chopped, frozen