
Lemon polenta cake
8
7
7
SmartPoints® value per serving
Total Time
55 min
Prep
15 min
Cook
40 min
Serves
8
Difficulty
Easy
A lovely lemon cake, that's gluten free too! Enjoy...
Ingredients
Low Fat Spread
100 g
Light Brown Sugar
125 g
Egg, whole, raw
2 medium, raw, beaten
White Self Raising Flour
75 g, ensure gluten free
Baking powder
½ teaspoons, level, ensure gluten free
Polenta, Dry
50 g
Lemon(s)
1 medium, juice and zest of 1, finely grated
Demerara Sugar
1 tablespoons, level