
Iced Easter biscuits
5
PersonalPoints™ per serving
Total Time
40 min
Prep
30 min
Cook
10 min
Serves
36
Difficulty
Easy
Ditch shop bought biscuits and make our Easter ones with the kids.
Ingredients
Butter
225 g
Caster Sugar
125 g
Plain White Flour
275 g, plain
Semolina, Dried
50 g, or ground rice
Icing Sugar
50 g