2 hr 5 min
Get your mid-morning or afternoon caffeine boost with this 3-ingredient iced beverage.
Unsweetened Almond Drink
Le Sirop de Monin Caramel Syrup
- Pour your brewed coffee into an ice cube tray and then put in the freezer for about 2 hours until frozen solid.
- Once frozen, remove the ice cubes from the tray and place in a glass. Fill the glass with the almond milk and caramel syrup and give it a good stir with a long spoon. Enjoy!
We’ve opted for coffee and caramel, but you could substitute caramel syrup for another flavour - just remember to check the SmartPoints.