Hibiscus pomegranate punch
SmartPoints® value per serving
1 hr 10 min
Low Alcohol Wine (6% Vol)
1 bottle(s), Rosé
1 cup(s), 120ml hibiscus tea, freshly brewed (then chilled)
Sparkling Apple & Raspberry Flavoured Water
- Combine the rosé with the pomegranate juice and 120ml hibiscus tea. Refrigerate for 1 hour until chilled. When ready to serve, add the flavoured sparkling water and serve over ice.