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Photo of herby brown rice by WW

herby brown rice

5
5
0
SmartPoints® value per serving
Total Time
35 min
Prep
15 min
Cook
20 min
Serves
4
Difficulty
Easy

Ingredients

Brown Rice, dry

200 g

Vegetable stock cube(s)

1 cube(s)

Lemon(s)

1 zest(s) of 1

Lemon Juice, Fresh

45 ml

Fresh Herbs

12 teaspoons, chopped soft herb

Instructions

  1. Put the rice in a large pan of water. Sprinkle the stock cube, bring to the boil and cook to pack instructions until the rice is tender. Drain well and stir through the grated lemon zest, lemon juice and the fresh herbs. Serve hot or cold.

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