
Herbed rice salad
7
5
3
SmartPoints® value per serving
Total Time
17 min
Prep
15 min
Cook
2 min
Serves
4
Difficulty
Easy
Ingredients
Peas, frozen, boiled
200 g
Cucumber
1 portion(s), medium, trimmed and diced
Green Pepper(s)
1 medium, deseeded and diced
Spring Onions
4 medium, trimmed and thinly sliced
Mint, Fresh
1 tablespoons, torn
Coriander, fresh
1 tablespoons, chopped
Mint Sauce
1 tablespoons
Filippo Berio Extra Virgin Olive Oil
1 tablespoons
Dried Mixed Herbs
¼ teaspoons
Garlic
½ clove(s)
Vinegar, All Types
5 teaspoons
Mustard Powder
½ teaspoons, level
Co-op Extra Virgin Olive Oil
1 tablespoons
Brown rice, boiled
300 g