Herb & Gruyere cheese omelette
4
Points®
Total time: 10 min • Prep: 5 min • Cook: 5 min • Serves: 1 • Difficulty: Easy
Ingredients
Egg, whole, raw
2 medium, raw
Fresh Herbs
2 teaspoon(s)
Calorie controlled cooking spray
4 spray(s)
Gruyère Cheese
20 g
Rocket
25 g
Instructions
1
Beat the eggs with a splash of water and season. Stir in the chopped herbs.
2
Heat a frying pan and mist with cooking spray. Add the egg and draw it into the centre as it sets. Cook for 2-3 minutes or until almost set on top and golden underneath. Sprinkle over the grated Gruyere. Fold the omelette in half and slide onto a plate. Serve with fresh rocket.
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