
Harissa yogurt dip
0
Point(s)
Total Time
5 min
Prep
5 min
Serves
8
Difficulty
Easy
Ingredients
Roasted Red Peppers in brine, drained
200 g, drained weight
0% fat natural Greek yogurt
50 g
Harissa Paste
1 teaspoon(s)
Garlic
¼ clove(s)
Paprika
¼ teaspoon(s), level
Ground Cumin
¼ teaspoon(s), level
Lemon Juice, Fresh
1 tablespoon(s)