Grilled vegetable, green lentil and pasta salad
2
Points® value
Total Time
45 min
Prep
15 min
Cook
30 min
Serves
4
Difficulty
Easy
This makes a great lunch or side dish for your evening meal.
Ingredients
Green or Brown Lentils, dry
100 g
Vegetable stock cube
1 cube(s), vegetable
White pasta, dry
50 g, small shapes
Onion
1 medium, red, thinly sliced
Courgette
1 medium, sliced
Calorie controlled cooking spray
5 spray(s)
Red pepper
100 g, Roasted & cut into chunks
Cherry Tomatoes
8 individual, or baby plum halved
Tomato Purèe
2 tablespoon(s), level, sun-dried
Lemon Juice, Fresh
2 tablespoon(s)
Parsley, fresh
6 teaspoon(s), (2tbsp) Chopped, or use chives
Salt
1 pinch, and black pepper, freshly ground