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Griddled lettuce Caesar salad

2

Points®

Total time: 20 min • Prep: 10 min • Cook: 10 min • Serves: 2 • Difficulty: Easy

Thought there was only one way to serve a lettuce? Think again. We’ve redefined this humble salad ingredient in this delicious recipe

Ingredients

White bread, sliced

1 slice(s), medium, cut into cubes

Calorie controlled cooking spray

4 spray(s)

Chicken breast, skinless, raw

2 medium

Lettuce

2 individual, baby gem lettuce

Cherry Tomatoes

6 individual, chopped

Low Fat Caesar Salad Dressing

3 tablespoon(s)

Instructions

1

Preheat the oven to 200°C, fan 180°C, gas mark 6.

2

Put the bread cubes on a baking tray. Mist with cooking spray, season and bake for 10 mins.

3

Mist a griddle pan with cooking spray and cook the lettuces cut-side down for 1-2 mins. Flatten the chicken fillets and griddle the chicken for 7 mins on each side.

4

Slice the chicken. Arrange everything on a plate and serve drizzled with the salad dressing.

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