Griddled lettuce Caesar salad
2
Points®
Total time: 20 min • Prep: 10 min • Cook: 10 min • Serves: 2 • Difficulty: Easy
Thought there was only one way to serve a lettuce? Think again. We’ve redefined this humble salad ingredient in this delicious recipe


Ingredients
White bread, sliced
1 slice(s), medium, cut into cubes
Calorie controlled cooking spray
4 spray(s)
Chicken breast, skinless, raw
2 medium
Lettuce
2 individual, baby gem lettuce
Cherry Tomatoes
6 individual, chopped
Low Fat Caesar Salad Dressing
3 tablespoon(s)
Instructions
1
Preheat the oven to 200°C, fan 180°C, gas mark 6.
2
Put the bread cubes on a baking tray. Mist with cooking spray, season and bake for 10 mins.
3
Mist a griddle pan with cooking spray and cook the lettuces cut-side down for 1-2 mins. Flatten the chicken fillets and griddle the chicken for 7 mins on each side.
4
Slice the chicken. Arrange everything on a plate and serve drizzled with the salad dressing.
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