Fusilli with turkey meatballs

Name: Fusilli with turkey meatballs
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 servings
Cuisine: Italian
Ingredients: 120 g Wholewheat Pasta, cooked; 90 g Turkey Breast Mince, raw made into meatballs; 0.5 can(s), large Tinned Tomatoes; 1 teaspoon(s) Dried Mixed Herbs; 1 tablespoon(s) Basil, fresh

Points® value

Total Time

10 min

Prep

5 min

Cook

5 min

Serves

Difficulty

Easy

Cook the pasta and meatballs ahead of time and sit down to an easily reheatable dinner in no time!

Ingredients

Wholewheat Pasta, cooked

120 g

Turkey Breast Mince, raw

90 g, made into meatballs

Tinned Tomatoes

½ can(s), large

Dried Mixed Herbs

1 teaspoon(s)

Basil, fresh

1 tablespoon(s)

Instructions

Combine the pasta, meatballs and tomatoes then warm through. Season to taste with the dried herbs, salt and pepper. Garnish with fresh basil.

Notes

Sprinkle with chilli flakes for a little heat, and you can add cooked pepper and onion strips for a nice dose of veggies, if you like. The SmartPoints will remain the same.

Fusilli with turkey meatballs

Ingredients

Instructions

Notes

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