Fruit salad with lime dressing
2
Points®
Total time: 15 min • Prep: 10 min • Cook: 5 min • Serves: 4 • Difficulty: Easy
This fresh salad, packed with ripe, juicy soft fruits, dressed with a simple lime dressing and finished with toasted nuts and fresh mint, is as pleasing to look at as it is to eat.
Ingredients
Cashew Nuts
16 individual
Strawberries
300 g
Blueberries
250 g
Cherries
400 g
Lime
2 zest(s) of 1
Lime Juice, Fresh
4 tablespoon(s)
Agave Syrup
4 teaspoon(s), level
Mint, Fresh
2 tablespoon(s)
Instructions
1
Toast the cashews in a dry frying pan over a medium heat for 2-3 minutes, until fragrant and golden. Remove from the heat and roughly chop.
2
Put the strawberries, blueberries and cherries into a serving bowl. In a separate small bowl, mix together the lime zest and juice and agave syrup, then add to the fruit and toss to coat.
3
Divide the dressed fruit salad between bowls, scatter over the toasted cashews and mint, then serve.
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