Skip to main contentSkip to footer
Start today
Start today
Join WW today and gain full access to all of our recipes and meal plans. Sign up today!
Photo of Fresh strawberry compote by WW

Fresh strawberry compote

0
Point(s)
Total Time
30 min
Prep
10 min
Cook
20 min
Serves
4
Difficulty
Easy
Enjoy summer strawberries with this easy compote recipe.

Ingredients

Strawberries

1000 g, stalks removed

Lemon(s)

1 medium, pared zest

Artificial sweetener

4 tablespoons, powdered, or according to taste

Fat Free Natural Yogurt

120 g

Mint, Fresh

4 sprig(s), leaves or strawberry leaves, to decorate

Instructions

  1. Halve or quarter the strawberries if they are large. Tip into a large saucepan with the lemon zest and 4 tablespoons of water.
  2. Heat very gently, stirring often with a wooden spoon, for 3–4 minutes until the strawberries begin to break down and release their juice.
  3. Continue to cook gently for another 10-15 minutes to give a thick, pulpy consistency. Remove from the heat and allow to cool.
  4. Remove the lemon zest. Add sweetener, according to taste. Serve with 2 tablespoons of yogurt per portion, decorated with strawberry leaves or mint leaves. Alternatively, refrigerate and use as required.

You might like

You might like