Cucumber & dill raita
Whether you’re vegetarian, vegan or are all about the meat, this fresh and healthy plate is perfect for grazing with friends.
Fat Free Natural Yogurt
½ clove(s), crushed
1 teaspoon(s), finely chopped
1 portion(s), medium, cut into batons
- Combine the fat-free natural yogurt with the crushed garlic and finely chopped fresh dill. Season to taste, then scatter over extra dill and serve with cucumber batons.
Try our other antipasto platters: Griddled courgette with mint, Griddled figs with balsamic vinegar, Watermelon & feta bites, Indian-style cauliflower, Marinated artichokes, Asparagus & Parmesan, Smoked egg, Moroccan-style carrots.