Creamy prawn dip

Name: Creamy prawn dip
Prep time: 15 min
Total time: 75 min
Yield: 6 servings
Ingredients: 80 ml Reduced Fat Soured Cream; 100 g Reduced Fat Mayonnaise; 2 tablespoons Tomato ketchup; 1.5 tablespoons Worcestershire Sauce; 1 splash(es) Hot Pepper Sauce (Tabasco); 1 tablespoons Lemon Juice, Fresh; 100 g Prawns, Peeled & Cooked chopped; 1.5 tablespoons Chives, Fresh snipped; 15 g Pickled Gherkins, drained chopped

PersonalPoints™ per serving

Total Time

1 hr 15 min

Prep

15 min

Cook

0 min

Serves

Difficulty

Easy

Low-SmartPoint dips are a great go-to TV-watching snack – especially homemade ones.

Ingredients

Reduced Fat Soured Cream

80 ml

Reduced Fat Mayonnaise

100 g

Tomato ketchup

2 tablespoons

Worcestershire Sauce

1½ tablespoons

Hot Pepper Sauce (Tabasco)

1 splash(es)

Lemon Juice, Fresh

1 tablespoons

Prawns, Peeled & Cooked

100 g, chopped

Chives, Fresh

1½ tablespoons, snipped

Pickled Gherkins, drained

15 g, chopped

Instructions

In a bowl, whisk together the soured cream, mayo, ketchup, Worcestershire sauce, Tabasco sauce to taste, and lemon juice. Stir in the prawns and chives.
Season, then chill for 1 hour. Serve topped with the gherkins and some extra chives.

Notes

Serve with veggie crudités or toasted pittas.

Creamy prawn dip

Ingredients

Instructions

Notes

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