
Creamy chicken & spinach pie
8
Point(s)
Total Time
55 min
Prep
10 min
Cook
45 min
Serves
4
Difficulty
Easy
This pie has sweet potatoes in the topping for extra goodness, with creaminess from half-fat crème fraiche and a cheeky sprinkling of cheese. Comfort food at its finest
Ingredients
Potato(es), Raw
300 g, peeled and chopped
Sweet potato(es), raw
250 g, peeled and chopped
Calorie controlled cooking spray
4 spray(s)
Onion(s)
1 large, finely chopped
Garlic
2 clove(s), finely chopped
Chicken breast, skinless, raw
600 g, diced
Chicken stock cube(s)
½ cube(s), 100ml stock
Half Fat Crème Frâiche
4 tablespoon(s), level
Wholegrain Mustard
2 teaspoon(s), level
Lemon(s)
½ zest(s) of 1
Cornflour
½ tablespoon(s), level
Half Fat Cheddar Cheese
50 g
Spinach
240 g
Skimmed Milk
50 ml