Cottage cheese & Marmite crispbreads
5
Points®
Total time: 5 min • Prep: 5 min • Cook: 0 min • Serves: 1 • Difficulty: Easy
For when you fancy something with crunch…
Ingredients
Yeast Extract
1½ teaspoon(s), level
Rye Bread (German Style)
3 slice(s), small
Reduced fat natural cottage cheese
75 g
Cucumber
¼ individual, medium
Mint, Fresh
1 sprig(s)
Instructions
1
Spread a little Marmite thinly over 3 sesame-seed crispbreads.
2
Top each one with 25g low fat cottage cheese.
3
Arrange some thin slices of cucumber on top, then serve garnished with a fresh mint leaf.
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