Photo of Coriander &  lime houmous by WW

Coriander & lime houmous

3
1
1
SmartPoints® value per serving
Total Time
5 min
Prep
5 min
Serves
4
Difficulty
Easy

Ingredients

Chickpeas, cooked

1 can(s), large, drained, drained, rinsed

Garlic

1 clove(s), large

0% fat natural Greek yogurt

2 tablespoons

Tahini paste (Sesame paste)

1 tablespoons

Olive Oil

½ tablespoons

Lime Juice, Fresh

2 tablespoons

Coriander, fresh

1 tablespoons, handful

Instructions

  1. Put the chickpeas in a food processor with garlic, yogurt, tahini, olive oil, lime juice, coriander and 2 tbsp water.
  2. Blitz until you have a chunky textured houmous. Add more water if you prefer it smoother.

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