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Kokos-Chia-Pudding

Coconut chia pudding

3
Points® value
Total Time
1 hr 10 min
Prep
10 min
Serves
4
Difficulty
Easy

Ingredients

Chia Seeds, dry

4 serving(s), 4 tablespoons

Semi Skimmed Milk

300 ml

0% fat natural Greek yogurt

150 g

Banana

1 medium, peeled and sliced

Pear

1 medium, cored and sliced

Instructions

  1. Mix the chia seeds with the milk and rest in the fridge for 1-2 hours, or overnight.
  2. Mix the chia pudding with the yogurt, then divide between 4 glasses or bowls. Top with the sliced banana and pear.

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