Photo of Cheat's kedgeree by WW

Cheat's kedgeree

12
6
0
SmartPoints® value per serving
Total Time
20 min
Prep
5 min
Cook
15 min
Serves
4
Difficulty
Easy
Eggs are both healthy and versatile!

Ingredients

Egg, whole, raw

6 medium, raw

Brown Rice, dry

250 g, brown or wild

Peas, fresh, boiled

50 g

Red Salmon, canned

418 g, tin, boned and flaked

Parsley, fresh

4 sprig(s), fresh, chopped, to garnish

Lemon(s)

4 slice(s)

Instructions

  1. Place the eggs in a small pan and cover with cold water. Bring to the boil and simmer for 7 mins. Drain, then run the eggs under cold water until cool enough to handle, tap the shells and remove. Cut the eggs into quarters.
  2. Meanwhile, cook the rice according to packet instructions.
  3. To serve, gently mix everything together and divide between four plates. Scatter over chopped parsley and serve with lemon wedges.

Start eating better than ever!