Carrot & pineapple smoothie bowl

Name: Carrot & pineapple smoothie bowl
Prep time: 10 min
Cook time: PTnullM
Total time: 10 min
Yield: 1 servings
Ingredients: 60 ml Carrot Juice; 165 g Pineapple frozen; 60 ml Unsweetened almond drink; 1 medium Carrots, raw; 1 teaspoon(s), level Agave Syrup; 0.5 teaspoon(s) Root Ginger; 0.5 teaspoon(s), level Vanilla Extract; 40 g Pineapple fresh; 1 tablespoon(s) Desiccated Coconut; 1 teaspoon(s) Sunflower Seeds

Points®

Total Time

10 min

Prep

10 min

Serves

Difficulty

Easy

This flavourful bowl is nourishing, delicious, and a fun way to eat more fruit.

Ingredients

Carrot Juice

60 ml

Pineapple

165 g, frozen

Unsweetened almond drink

60 ml

Carrots, raw

1 medium

Agave Syrup

1 teaspoon(s), level

Root Ginger

½ teaspoon(s)

Vanilla Extract

½ teaspoon(s), level

Pineapple

40 g, fresh

Desiccated Coconut

1 tablespoon(s)

Sunflower Seeds

1 teaspoon(s)

Instructions

Combine the juice, almond milk, carrot, frozen pineapple, agave, ginger, vanilla and 4 ice cubes in a blender; blitz briefly until thick and creamy. Spoon into a bowl; top with the fresh pineapple chunks, coconut and sunflower seeds.

Carrot & pineapple smoothie bowl

Ingredients

Instructions

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