Carrot cake porridge
3
Points®
Total time: 10 min • Prep: 5 min • Cook: 5 min • Serves: 1 • Difficulty: Easy
Easy tasty and a really simple way to spice up your porridge
Ingredients
Porridge oats
40 g
Skimmed Milk
250 ml
Carrots, raw
1 medium, grated
Mixed Spice
½ teaspoon(s), level
Instructions
1
Microwave the porridge oats and skimmed milk on high for 2½ minutes. Stir, then microwave again for another 1 minute, or until it’s at your desired consistency.
2
Stir in the grated carrot and mixed spice, then serve. For extra sweetness, you could add a small grated pear.
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